Gingerbread Haus Bakery Ltd. is a locally owned family bakery established in 1999. We are famous for our German style buttercream tortes, European style pastries and delicious sourdough breads. We use only the finest ingredients in our baked goods including fresh apples and cherries from the Annapolis Valley. Visit our cafe and enjoy a pastry and coffee or try our lunch menu which highlights our sourdough bread sandwiches. We are open Monday to Saturday.